Ingredients 1 tbsp each whipped butter and confectioners' sugar 1/4 tsp ground cinnamon 1/8 tsp ground nutmeg Dash ground nutmeg 1 ounce pecan halves
1 tbsp each whipped butter and confectioners' sugar
1/4 tsp ground cinnamon
1/8 tsp ground nutmeg
Dash ground nutmeg
1 ounce pecan halves
Method In 1-quart microwavable shallow casserole combine butter, sugar, cinnamon, nutmeg, and cloves and microwave on High (100%) for 1 minute, until melted. Add pecans and stir to coat; microwave on High for 2 minutes, until pecans are glazed. Transfer nuts to sheet of wax paper; set aside and let cool, until sugar mixture hardens, 5 to 10 minutes.
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