Ingredients 1 tbsp whole grain flour 1 tbsp natural peanut butter 1 small onion, finely chopped sea salt for taste
1 tbsp whole grain flour
1 tbsp natural peanut butter
1 small onion, finely chopped
sea salt for taste
Method Boil onion in small amount of water until tender. Now add 2 cups water and continue cooking. Blend peanut butter with a little water, continuing until mixture is smooth and thin enough to pour. Pour into onion and water and stir until boiling. Blend flour with a little water and thicken gravy to desired consistency. Add desired sea salt and allow to come to boil. Let cool. Use on main dishes.
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